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ALOYSIA TRIPHYLLAAloysia is a traditional medicinal plant from South America, which is used, for example, in the treatment of gynaecological diseases. Thanks to its lemon aroma, it is also used as food flavouring.
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Food supplement.
Effects
The active substances of the Aloysia leaf:
HAVE A POSITIVE EFFECT ON THE HARMONISATION OF THE NERVOUS SYSTEM; ON MIGRAINES, DEPRESSION AND MEMORY
ARE USED IN ALTERNATIVE MEDICINE TO DEAL WITH GYNAECOLOGICAL AND MENSTRUAL PROBLEMS
HELP IMPROVE THE FUNCTION OF THE LUNGS, STOMACH AND DIGESTION. THEY ALSO RESTRICT REPRODUCTION OF THE INFLUENZA VIRUS
ARE A TRADITIONAL HARMONIC “PICK-ME-UP"
Meridians
Liver meridian
Physical manifestations of disequilibrium: allergies skin rashes liver disease and function hypogastric pain loss of appetite
Triple emitter meridian
hysical manifestations of disequilibrium: hardness of hearing sensation of buzzing in the ears painful inflammation of the throat sweating
Governor meridian
Physical manifestations of disequilibrium: central nervous system psyche nervous disorders neurasthenia migraine
The yin heel meridian
Physical manifestations of disequilibrium: states of unconsciousness excessive sedation epilepsy joint pain
Stomach meridian
Physical manifestations of disequilibrium: impairment of the face - palsy neuralgia eye diseases upper respiratory tract disorders
Preparation and use
PREPARATION:
- Add 2-3 teaspoons of the herbal mixture to 750 ml of boiling water. Boil for 2-3 minutes and strain immediately.
- You may also add 2-3 teaspoons of the herbal mixture to a 750 ml vessel, pour in boiling water, cover the vessel and allow to infuse for 15 minutes. Strain the infusion before drinking.
- You may sweeten the tea with honey.
USE
Sip the tea throughout the day until 5 pm. This is the recommended time, but if you wish, you may also drink it in the evening. However, we recommend that in such case, you drink a smaller quantity.
Given its pleasant taste, the fruit may also be eaten raw, like raisins. You may use them to liven up rice or semolina pudding or you may add them to various fruit dumplings or apple strudels.
