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SMILAX OFFICINALISSmilax was very well known to South American Indians and was appreciated for its stimulating and aphrodisiac properties. It promotes the production of testosterone and progesterone as well as the body’s natural anabolic and metabolic processes. It especially harmonises the male hormonal system. The tea boosts immunity, stimulates the production of white blood cells, especially CD – 4 and CD - 8 T lymphocytes and macrophages. It improves blood pressure; perfectly purifies the blood and impure or acne affected skin; it relieves pain, fever, psoriasis, heart palpitations and lowers blood cholesterol levels. Smilax restricts the development of osteoarthritis, rheumatism and joint pain, as well as various inflammations, especially those of the kidneys and urinary bladder. It also decreases the incidence of allergies, eczema, urinary and kidney stones and sand and decreases the body’s levels of heavy metals.
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Food supplement.
Effects
Smilax officinalis:
RESOLVES PROBLEMS ASSOCIATED WITH ERECTION
HELPS HEAL INFLAMMATION OF THE KIDNEYS AND URINARY BLADDER
PROMOTES PROPER FUNCTION OF THE URINARY TRACT
Meridians
Kidney meridian
Physical manifestations of disequilibrium: all kidney diseases associated with their function throat inflammation tonsillitis
Urinary bladder meridian
Physical manifestations of disequilibrium: water metabolising disorders headache penetrating into the brain and area of the closed fontanel
Preparation and use
PREPARATION:
- Add 2-3 teaspoons of the herbal mixture to 750 ml of boiling water. Boil for 2-3 minutes and strain immediately.
- You may also add 2-3 teaspoons of the herbal mixture to a 750 ml vessel, pour in boiling water, cover the vessel and allow to infuse for 15 minutes. Strain the infusion before drinking.
- You may sweeten the tea with honey.
USE
Sip the tea throughout the day until 5 pm. This is the recommended time, but if you wish, you may also drink it in the evening. However, we recommend that in such case, you drink a smaller quantity.
Given its pleasant taste, the fruit may also be eaten raw, like raisins. You may use them to liven up rice or semolina pudding or you may add them to various fruit dumplings or apple strudels.
